Cheesecake Factory’s Gluten-Free Menu is one of the more robust menus offered by the traditional dining community, and its one that we’re particular fans of. When you stop in a Cheesecake Factory, you’ll know that they take great care with their customer’s dietary needs, eager to provide options that are created in a kitchen that prevents cross-contamination so they can dine safely. You’ll learn to love going to Cheesecake Factory if you suffer from Gluten Allergies, as you’ll finally have a place you can eat without reservation or concern.
Check out their full gluten-free menu below:
|Sweet Corn Tamale Cakes||$10.95|
|Guacamole Made to Order||$11.95|
|Tossed Green Salad||$6.95|
|Caesar Salad With Chicken||$13.95|
|French Country Salad||$10.50|
|Fresh Vegetable Salad||$9.95|
|Factory Chopped Salad||$12.50|
Small Plates & Snacks
|Beets With Goat Cheese||$6.95|
|Fresh Kale Salad||$6.95|
|Kale & Quinoa Salad||$10.95|
|Old Fashioned Burger||$11.95|
|Americana Cheese Burger||$13.95|
|Bacon Bacon Cheese Burger||$13.95|
|Grilled Turkey Burger||$13.95|
|Four Cheese Pasta||$15.95|
|Four Cheese Pasta With Chicken||$19.50|
|Pasta Carbonara With Chicken||$19.95|
|Evelyns Favorite Pasta||$15.95|
|Farfalle With Chicken & Roasted Garlic||$16.95|
|Shrimp With Angel Hair||$18.95|
Fish & Seafood
|Fresh Grilled Salmon||$19.95|
Steaks & Chops
|Chargrilled Coulotte Steak||$19.95|
|Grilled Rib Eye Steak||$27.95|
|Caesar Salad With Chicken||$17.50|
|Bowl Of Fresh Strawberries||$7.50|
Desserts & Beverages
Ice Cream Delights
|Hot Fudge Sundae||$7.95|
|Rocky Road Sundae||$7.95|
Small Plates & Appetizers
|Mexican Chicken Lettuce Wrap Tacos||$7.95|
Popular Gluten Free Items at Cheesecake Factory
When you stop by Cheesecake Factory looking for a Gluten-Free meal, you’re going to be pleasantly surprised by the number of options they provide. Their gluten-free menu is quite robust and contains a lot of offerings from their main menu with specialty options to make them safe for you. Their full burger menu has a gluten-free bun option so you can enjoy them right alongside your friends and family, and you won’t have to skip the pasta when you dine here.
Check out a few favorite gluten-free options below:
Grilled Turkey Burger (With Gluten Free Bun)
Their grilled turkey burger is a huge favorite among the gluten-free crowd, and not just because you can order it with a gluten-free bun. The rich flavor of their marinated turkey combines with the lettuce and tomato toppings to create a dining experience that is out of this world. Want to add an extra zing to it? Add cranberry sauce and feel your taste buds explode.
Get your Turkey Burger for just $12.55
Incredible Eggplant Sandwich (With Gluten Free Bun)
What’s that? Are you vegetarian and gluten-free? Has Cheesecake Factory got a surprise for you! Their Incredible Eggplant Sandwich doesn’t contain any meat products and instead comes with a delicious slice of grilled eggplant served up with lettuce and tomato to create a fantastic meat-free burger. Order it with their gluten-free bun, and you’re set for a guilt-free evening of dining.
Enjoy this tribute to conscientious dining for $13.55
Pasta Carbonara (With Gluten Free Pasta)
Pasta is often considered to be a long lost delicacy to those who suffer from gluten-allergies, especially when they’re dining out. Cheesecake Factory believes that any great dining experience deserves a fantastic pasta dish to go with it. Created with a delicious red sauce and a healthy serving of bacon, you’ll order this again and again.
Get your gluten-free pasta for $14.55
Herb-Crusted Salmon Salad
Most salads aren’t worthy of being called meals, they merely come in too small of portions and miss out on essential aspects of the food pyramid. Not this one! The Herb-Crusted Salmon salad comes with a tender, flaky portion of salmon crusted in a proprietary blend of herbs and tossed with fresh greens to create a delicious salad experience.
Enjoy the delicious taste of flaky salmon and salad for just $18.00
Enjoy Cheesecake Factory’s Gluten Free Offering
Cheesecake Factory has always been known for its incredible cuisine and high-quality family dining experience, and when one of their own became gluten-intolerant, they realized that their menu needed to accommodate their customers who suffered likewise. They knew that dining out was meant to be a relaxed, happy experience that helped to alleviate frustration not cause more of it. So when they created their gluten-free menu, they created a selection that would let their diners remain connected with their family without feeling they were missing out on the best the restaurant has to offer.