Burgerville Gluten Free Menu Prices

Find Burgerville's Gluten Free Menu Prices & Allergy Information

If you’re gluten intolerant and you miss being able to eat burgers, the Burgerville gluten free menu is the perfect solution for you. Burgerville is a popular restaurant chain in the Northwest of the country — they’ve been providing great fast food meals to customers for years.

They’re one of the few burger chains with a strong commitment to providing you with plenty of gluten free options. With their gluten free buns, you’re able enjoy most of their burgers without having to worry about consuming too much gluten.

While gluten is present in their kitchen, and there’s always a risk of contamination, you won’t have to worry too much about gluten consumption if you order from their gluten free options.

We have outlined the entire gluten free menu right here so you can have a better idea of the type of food options available for you at Burgerville.



Blue Cheese & Apple SaladHalf$4.29
Blue Cheese & Apple SaladFull$7.09
Garden SaladHalf$4.29
Garden SaladFull$7.09
Grilled Chicken Club SaladHalf$4.59
Grilled Chicken Club SaladFull$7.59
Wild Smoked Salmon & Hazelnut SaladHalf$4.59
Wild Smoked Salmon & Hazelnut SaladFull$7.59

Salad Dressing

Balsamic Vinaigrette$0.85
Blue Cheese Dressing$0.85
Honey Mustard Dressing$0.85
Ranch Dressing$0.85


Apple Slices$2.35
French FriesRegular$1.95
French FriesLarge$2.35
Golden Yukon Waffle Fries$2.59
Hash Browns$1.28


Hot Fudge Sundae$3.49
Triple Berry Sundae$3.69


Cherry Chocolate$3.69
Chocolate Hazelnut$3.69
Mocha Perk$3.69
Triple Berry$3.69


All Fountain Drinks$1.85
Fresh Brewed Iced Tea$2.35
Fresh Made Lemonade$2.45
Hot Chocolate$2.85
Hot Tea$2.35
Orange Juice$2.45
Portland Roasting Coffee$2.45

Popular Gluten Free Items at Burgerville

At Burgerville, you can enjoy most of their lunch and dinner specials by simply adding a gluten free bun to the mix. It’s one of the only places you can do so — they’re committed to help you enjoy the way you eat gluten free meals at their establishment.

If you decide to add your own toppings or condiments, make sure to ask a staff member if its gluten free — you don’t want to unknowingly make it a gluten meal.

If you want to know what others have enjoyed from their menu, the top gluten free items are below!

Tillamook Cheeseburger (GF Bun)

If you’re looking for a tasty cheeseburger that also happens to be gluten free, the Tillamook Cheeseburger is the perfect option if you add the gluten free bun. It comes with pepper bacon, Tillamook cheddar, mayonnaise, onion, pickles, tomato, and lettuce — don’t forget to request the bun.

The cost of this unique burger is just $7.74.

Original Hamburger (GF Bun)

Sometimes it’s just best to keep things simple and affordable, the Original Hamburger is the perfect way to do just that. It comes with a small patty, ketchup, and Burgerville spread — you need to request a gluten free bun as it costs extra.

The total for the Original Hamburger gluten free is $3.12.

Deluxe Grilled Chicken Sandwich (GF Bun)

If you want something with chicken instead of beef, the Deluxe Grilled Chicken Sandwich is the way to go. It comes with Tillamook cheddar, BBQ sauce, pepper bacon, tomato, lettuce, and Burgerville spread.

If you order this with the gluten free bun, it will come to a cost of $7.35.

Grilled Chicken Club Salad

If you want something a little healthier, the Grilled Chicken Club Salad is the best choice. It comes loaded with grilled chicken breast, mixed greens, white cheddar, pepper bacon, red onions, and grape tomatoes.

Make sure not to add any croutons, and ask the staff about the gluten content of any dressings you choose. The cost of this salad is just $4.97.

Enjoy Burgerville’s Gluten Free Offering

Being gluten intolerant used to be a massive pain for those who suffered for the condition — eating out could be a nightmare. There were very limited options in terms of tasty and appropriate foods for those who could not consume gluten.

But now there are many more restaurants that have become committed to providing gluten free alternatives for their customer bases. Gluten free food is becoming a trend even amongst those who are able to consume gluten.

At Burgerville, they know what it takes to get you the food you want without too much gluten. They’re a solid partner to have if you’re looking to avoid gluten.

They’re present in Washington and Oregon — they have locations spread throughout both states. Their first restaraunt opened in 1961 and they now have over 40 area locations.