Redland Grills menu prices reflect the level of quality and skill that go into preparing the items that are fortunate enough to grace their menu. A paragon of fine dining establishments, Redlands Grill has brought the relaxed and casual nature of boutique style dining to the high-quality dining experience. The items you’ll find on their menu run from the exotic to the standard fare, but everything is made with a unique twist of flavor and preparation that makes it exquisitely Redlands Grill. We can’t recommend this restaurant highly enough, and that’s whether you’re looking for the best burger you’ve ever bit into or are looking for an exotic Ahi Tuna Steak.
Check out their full menu below:
Food | Size | Price |
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Lunch |
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Starters |
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Chicken Pasta Soup | $6.00 | |
Deviled Eggs | $8.00 | |
Mr. Jacks Crispy Chicken (With French Fries) | $12.00 | |
Spinach Con Queso (With Tortilla Chips) | $12.00 | |
Smoked Salmon Dip | $12.00 | |
Salads |
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Redlands Salad | $9.00 | |
Original Caesar Salad | $9.00 | |
Redlands Or Caesar Salad With Soup | $16.00 | |
Grilled Chicken Salad | $14.00 | |
Southern Salad | $16.00 | |
Thai Kai Salad | $14.00 | |
Shrimp Louie Salad | $16.00 | |
Asian Ahi Tuna Salad | $19.00 | |
Burgers, Sandwiches & Small Plates |
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Veggie Burger | $12.00 | |
Old Fashioned Cheeseburger | $13.00 | |
Bacon Swiss Burger | $14.00 | |
Steak Burger | $14.00 | |
French Dip | $19.00 | |
Hyde Park | $12.00 | |
The Club | $15.00 | |
Fish Tacos | $15.00 | |
Prime Rib Sandwich (With French Fries & Au Jus) | $20.00 | |
Fish Sandwich (With French Fries) | $16.00 | |
Steaks & Prime Ribs |
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Steak N Fries | $23.00 | |
Steak Maui (With Mashed Potatoes) | $32.00 | |
New York Strip (With NYO Mac & Cheese) | $34.00 | |
Filet Mignon With Béarnaise | $34.00 | |
Slow Roasted Prime Rib (With Mashed Potatoes) | $27.00 | |
Slow Roasted Prime Rib - Extra Cut (With Mashed Potatoes) | $33.00 | |
Entrées |
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Today Featured Fish | $12.00 | |
Grilled Scottish Salmon | $19.00 | |
Ahi Tuna Steak (With Mashed Potatoes, Tomatoes & Toro Dipping Sauce) | $28.00 | |
Jumbo Fried Shrimp (With French Fries, Cole Slaw, Cocktail & Rémoulade Sauces) | $25.00 | |
Redlands Crab Cakes (With French Fries) | $15.00 | |
Rotisserie Chicken (With Mashed Potatoes) | Half | $16.00 |
Mr. Jacks Crispy Chicken Platter (With French Fries & Cole Slaw) | $17.00 | |
Double-Cut Pork Chop (With Mashed Potatoes) | $22.00 | |
BBQ Baby Back Ribs (With Plum Creek BBQ Sauce, French Fries & Cole Slaw) | $26.00 | |
Add Redlands | $6.00 | |
Pasta |
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Bayou | $14.00 | |
Rattlesnake | $14.00 | |
Penne With Chicken | $14.00 | |
Dinner |
||
Starters |
||
Chicken Pasta Soup | $6.00 | |
Deviled Eggs | $8.00 | |
Mr. Jacks Crispy Chicken (With French Fries) | $13.00 | |
Spinach Con Queso (With Tortilla Chips) | $12.00 | |
Smoked Salmon Dip | $13.00 | |
Salads |
||
Redlands Salad | $10.00 | |
Original Caesar Salad | $10.00 | |
Grilled Chicken Salad | $15.00 | |
Southern Salad | $16.00 | |
Thai Kai Salad | $15.00 | |
Shrimp Louie Salad | $17.00 | |
Asian Ahi Tuna Salad | $19.00 | |
Burgers, Sandwiches & Small Plates |
||
Veggie Burger | $13.00 | |
Old Fashioned Cheeseburger | $14.00 | |
Steak Burger | $15.00 | |
French Dip | $19.00 | |
Hyde Park | $13.00 | |
The Club | $15.00 | |
Fish Tacos | $15.00 | |
Prime Rib Sandwich (With French Fries & Au Jus) | $20.00 | |
Fish Sandwich (With French Fries) | $16.00 | |
Steaks & Prime Ribs |
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Steak N Fries | $25.00 | |
Steak Maui (With Mashed Potatoes) | $33.00 | |
New York Strip (With NYO Mac & Cheese) | $34.00 | |
Filet Mignon With Béarnaise | $34.00 | |
Slow Roasted Prime Rib (With Mashed Potatoes) | $27.00 | |
Slow Roasted Prime Rib - Extra Cut (With Mashed Potatoes) | $33.00 | |
Entrées |
||
Today Featured Fish | $12.00 | |
Grilled Scottish Salmon | $28.00 | |
Ahi Tuna Filet (With Mashed Potatoes, Tomatoes & Toro Dipping Sauce) | $28.00 | |
Jumbo Fried Shrimp (With French Fries, Cole Slaw, Cocktail & Rémoulade Sauces) | $26.00 | |
Redlands Crab Cakes (With French Fries) | $16.00 | |
Rotisserie Chicken (With Mashed Potatoes) | Half | $17.00 |
Mr. Jacks Crispy Chicken Platter (With French Fries & Cole Slaw) | $18.00 | |
Double-Cut Pork Chop (With Mashed Potatoes) | $24.00 | |
BBQ Baby Back Ribs (With Plum Creek BBQ Sauce, French Fries & Cole Slaw) | $27.00 | |
Add Redlands | $6.00 | |
Pasta |
||
Bayou | $16.00 | |
Rattlesnake | $16.00 | |
Penne With Chicken | $16.00 | |
Sides |
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French Fries | $5.00 | |
Southern Cole Slaw | $5.00 | |
Broccoli | $5.00 | |
Orzo & Wild Rice | $5.00 | |
Israeli Couscous | $5.00 | |
Mashed Potatoes | $5.00 | |
Mac & Cheese | $5.00 | |
Loaded Baked Potato | $5.00 | |
Daily Vegetable | $5.00 |
Popular Menu Items
Their menu has a wonderful selection of items on every stage of the meal, with even the starters offering a unique experience in the form of Fire-Grilled Artichokes. From there you get to experience their house salad, the Redlands Salad or pick from one of the half dozen other options there. Multiple burgers are available, all of them showing their unique flare, or you can head on to their tacos, steak, or even their list of main entrees that include grilled salmon, rotisserie chicken, and more.
Find the best of their menu below:
Deviled Eggs
The first thing that caught our eye on their menu was the deviled eggs. We’ve always felt that the measure of any restaurant that offers deviled eggs is how seriously they take this particular dish. A simple combination of egg yolks, mayonnaise, and paprika may be the foundation, but it explodes with secret ingredients, sugar-cured bacon, and their house pickled relish.
Get your order for $9.00
West End
This is a delightful chicken sandwich made with their house-marinated chicken and grilled up on their real-fire grill. Top that chicken breast with a melting layer of Monterrey Jack cheese and serve it up on one of their fresh baked buns and you’ve got the West End, a deceptively simple delight.
Available for $14.00
Shrimp Tacos
We’re absolute suckers for shrimp, and these taco platters have only made us more certain that they are, in fact, the perfect food. These shrimp combine chives, red peppers, crispy shrimp, and cabbage with the aptly named “Bang Bang” Thai sauce to create a wonderful taco experience.
Have your shrimp tacos for $15.00
Grilled Pork Tenderloin
Redlands Grills brings an unexpected twist to their Pork Tenderloin by preparing it in their fiery “Bang Bang” Thai sauce. The base pork is cured in-house and then served up with a hearty helping of their “smashed potatoes,” making this the classic meat and potatoes dish.
Get yours for $21.00
Redlands Grill’s History
First established in 1991 the Redlands Grill was opened by Lonnie Stout and Mike Moore, the CEO and COO of the newly born restaurant. They envisioned a restaurant that provided delicious food in a boutique-style environment that had a dedication to professional service and food whose quality was beyond reproach. Formed by the J Alexander corporation the expansion of the Redlands Grill involved the conversion of several existing sites into the new business. In many cases, this conversion saw rapid growth in the restaurant’s reputation as the new menu and style brought acclaim to those who worked there and the J Alexander name. Today there are a growing number of Redlands Grills opening up all over the United States, and there may be one opening in your area soon.