Seasons 52 Breakfast Hours & Menu Prices

Find What Time Seasons 52 Serves Breakfast & The Most Popular Breakfast Items

People love to dine at Seasons 52 locations all over the country; the restaurant chain offers a fresh grill full of well-prepared, affordable lunch and dinner options. Perhaps surprisingly, many Seasons 52 locations are open during the late morning and early day; for many of us, these are prime breakfast hours.

Salads filled with all sorts of inventive ingredients and a variety of courses based on proteins from the land and sea are not only available in the early day, but they are widely beloved low-key breakfast options.

Seasons 52’s Breakfast Hours & Days

Hours differ by location.

  • Monday-Thursday: 11 AM– 10 PM
  • Friday-Saturday: 10:30 AM – 11 PM
  • Sunday: 10:00 – 8 PM

Seasons 52’s Breakfast Menu Items

Almost every Seasons 52 location has an excellent array of items available on the lunch menu. Although some locations serve brunch on Sundays- and have a specific menu for the occasion- this is not common among Seasons 52 restaurants around the country.

Still, breakfast menu or not, Seasons 52 is an entirely pleasing place to sit down and eat a delicious & nutritious meal for an affordable price in the early hours of the day.

  • BBQ Chicken Salad: $14.50
  • Thai Steak & Noodle Salad: $18.50
  • Sesame Grilled Salmon Salad: $18.50
  • Vegetable Tasting: $15.95
  • Wood-Grilled BBQ Meatloaf: $17.50
  • Wood-Grilled Pork Tenderloin: $18.95
  • Honey & Herb All-Natural Roasted Half Chicken: $17.95
  • Wood-Grilled Boneless Rainbow Trout: $18.75
  • Southern-Style Shrimp & Grits: $19.95

Seasons 52’s Most Popular Breakfast Foods

Southern-Style Shrimp & Grits: If you are in the mood for shrimp and grits, there is no ‘wrong’ time to eat them. Seasons 52 takes a mouthwatering approach to this traditional deep south classic, with chorizo, bacon, and stone ground cheddar contributing to the dish.

Vegetable Tasting: For those who prefer to start their day without weighing themselves down by gorging on meats, this is a beautiful platter based around kohlrabi steak; kohlrabi is a member of the cabbage family, which, when cooked, is delectable. Vegan paella, broccoli, asparagus, and an optional dash of Parmesan also contribute to this wholesome combination.

BBQ Chicken Salad: With a dose of chicken protein, you can start your morning off with something substantial and delicious! Dressed with cumin-lime vinaigrette and intensified by the robust presence of Gorgonzola, this salad also features spinach, romaine, sweet corn, sunflower seeds, and roasted red peppers.

Thai Steak & Noodle Salad: An irresistible combination of egg noodles, greens, avocado, mango, and more fresh vegetables, this wonderful noodle salad, served cold, comes together with a Thai-inspired sesame peanut vinaigrette.